Zucchini, Egg Whites, Whole Eggs, Yellow Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and added color*), Milk, Corn Starch, Tomatoes, Carrots, Contains less than 2% of: Onion Powder, Garlic Powder, Salt, Spices, Citrus Fiber.


CONTAINS: EGG, MILK

GLUTEN FREE, SOY FREE, PEANUT & TREE NUT FREE

*may contain Beta Carotene

Keep Frozen until heated for consumption. Do not thaw. Heat until internal temperature reaches 165°F. Appliance may vary, adjust cooking times accordingly.


Microwave: Open plastic wrapping on one side and place on microwave-safe plate. Heat on HIGH for approximately:

• 1 Patty- 1 min 30 seconds

• 2 Patties- 2 min 45 seconds

• 3 Patties- 3 min 30 seconds

Toaster Oven: Preheat Oven/ Toaster Oven to 350°F. Remove egg patty from plastic packaging and place on baking sheet. Heat for approximately:

• 1 Patty - 13 min to 15 min

• 2 Patties - 15 min to 17 min

• 3 Patties - 17 min to 19 min

Air Fryer: Remove egg patty from plastic packaging and place in air fryer basket. Set temperature to 300°F. Heat for approximately:

• 1 or 2 Patties - 8 min to 10 min

• 3 Patties- 9 min to 11 min

Toaster: Open plastic wrapping on one side and microwave on high for 30 seconds. Remove from wrapping and place in toaster at highest heat setting. Two cycles may be required to heat completely.

Servings: 5

Serving Size: 1 Egg Patty (65g)


AMOUNT PER SERVING

Calories - 70

Total Fat - 4g (5% DV)

‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎‎‎Saturated Fat - 2g (10% DV)

‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎‎‎Trans Fat - 0g

Cholesterol - 55mg (18% DV)

Sodium - 210mg (9% DV)

Total Carb - 5g (2% DV)

Dietary Fiber - <1g (3% DV)

Total Sugars - 1g

‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎‎‎Incl. 0g Added Sugars (0% DV)

Protein - 6g

Vitamin D - 0mcg (0% DV)

Calcium - 78mg (6% DV)

Iron - 0mg (0% DV)

Potassium - 123mg (2% DV)


*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.